Home Jamaican Recipes Beverage Recipes Jamaican Rum Punch Recipe

Jamaican Rum Punch Recipe

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Photo Credits: The Duchy Pot Nouveau Caribbean Cuisine & Rum Bar 


This the perfect beverage for kicking back on a Sunday Afternoon, or after a hard day at work. It’s quite simple, and should only take you five minutes to prepare.

What you will need:

Splash of lemon juice

2 Cups Appleton Estate Jamaica Rum

2 liters ginger ale

1 qt. fruit punch

1 qt. orange juice or pineapple juice

Ice cubes

Preparation:

It’s so simple you could have the kids do it for you (joking). Just combine the ingredients in a cocktail shaker, or in a punch bowl. Serve with ice, and lemon slices as garnish. Enjoy!

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